Served July 2 - July 8
Roasted Rack of Lamb
$15.50
With Wilted
Spinach, Roasted Tomatoes
& Creamy Potatoes Au Gratin.
No Substitutions Please
In-House
Orders Only
Avail. While Supplies Last
eCitie
Participates in the Sustainable Seafood Program
______________________________________________
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Served July 9 - July 15
Soft-Shell
Crab
$14.50
Sauteed Soft-Shell
Crab served with celery root apple slaw & french fries
No Substitutions
Please
In-House Orders
Only
Avail. While Supplies Last
eCitie Participates
in the Sustainable
Seafood Program
______________________________________________
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Served July 16 - July 22
Filet Mignon
$13.50
Served with Red Wine Sauce &
Creamy Potatoes Au Gratin
No Substitutions Please
In-House Orders Only
Avail. While Supplies Last
eCitie Participates in the Sustainable
Seafood Program
______________________________________________ |
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Served July 23 - July 29
eCitie
Crabcakes
$13.50
Served with
Vegetables Slaw & Yukon
Gold Hand-Cut Fries
No Substitutions
Please
In-House Orders
Only
Avail. While Supplies Last
eCitie Participates
in the Sustainable
Seafood Program
______________________________________________
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|
Served July 30 - August 5
Fresh Maine Lobster
$17.50
Split
and Broiled Topped with Crab Imperial
No
Substitutions Please
In-House
Orders Only
Avail. While Supplies Last
eCitie
Participates in the Sustainable Seafood Program
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Night
Out: Every Thursday Night!
Private Party!
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Half
Price Bar Menu Special
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Tuesday
thru Friday
5:00
pm to 7:00 pm
(Only available in the bar)
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Every
Tuesday: Salsa & Bachata Dance Lessons
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Beginners
Lessons
at 8:00 pm
Intermediate Lessons
at 8:45 pm
Featuring:
Lee "El Gringuito", Dance Instructor
D.J.
El Gringuito & Elite Rumber
9:30 pm to Close 5
$10.00
Dollars Cover
For more Information Contact eCitie@ 703.760.9000
Email: monica@ecitiecafe.com |
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